Arione Spumanti - Sparkling


Product details

  • Variety: Pinot e Chardonnay in well-balanced proportions.
  • Colour: faded straw- yellow.
  • Bouquet: delicate and reminiscent of wild flowers.
  • Taste: dry, pleasing, fresh.
  • Perlage: highly delicate, sinusoidal.
  • Alcoholic content: 11% vol.
  • Serving temperature: 6-8 °C.
  • Content: 20 cl – 75 cl.



Harvest: beginning of September. Soft pressing, without  picking the wood from the bunches, by using pneumatic presses, to avoid damages to the wooden part of the grapes, which could give the wine unwanted components. Refrigeration of the must at 6 to 8°C, to block any beginning of fermentation and to favour the natural decantation of the skins. Then, selected yeasts are put into the must, already cleaned, for a correct fermentation at 16 to 20°C. With this procedure, its characteristic bouquet is preserved till consumption. At the end of fermentation, filtration and stockage in big stainless steel tanks. Then, wine is put to ferment in airtight tanks, where it develops carbon dioxide (which causes the characteristic foam and releases the fresh bouquet). Bottling, by using isobaric fillers, in special bottles (resistant to 4-5 bar pressure); cork is secured with a wire hood. To be consumed within 2 years.


Aperitifs, snacks, appetizers, fish soups, tasty fish, boiled vegetables, pasta, rice, fresh fruits, wood berries.